Questions about menus?

If you have any questions or comments about the menus, please call 925-625-6852.

Allergies

Does your child have a food allergy or medical condition that requires a special meal or accommodation?
> Special Accommodation
Form (PDF)

¿Su niño tiene una alergia de comida o una condición médica que requiera una comida o una comodidad especial?

> Formulario de alojamiento
especial (PDF)

Nutrition Resources:

Smart Snack Calculator

USDA Smart Snack Guide (PDF)

Smart Snacks (PDF)

Dietary Guidelines for Americans

Dairy Facts

Games and Reading Resources

Nutrition Services

hand with lunch trays image

The Nutrition Services Department is a diverse team of caring professionals. Our vision is to promote the health of students today and in the future. We take pride in serving students safe and nutritious meals. As part of the National School Lunch Program, school meals are available for ALL students for breakfast and lunch every day.

May Menus:

Elementary

BREAKFAST Menu

LUNCH Menu

Nutrition Values

Middle School

BREAKFAST Menu

LUNCH Menu

Nutrition Values

2022-2023 Meal Applications:

School Meals are Free for the 2022-2023 School Year for ALL students. No application is necessary for students to receive a meal.
However, classroom funding is still reliant on the demographics of student population; which is gathered from the School Funding Data Collections Form - please continue to apply annually!

To help us ensure adequate funding is available to support educational programs that directly benefit your student, OUSE QR Code D is asking that all families complete the short form so we have the most accurate data possible. You can access the short form by scanning the QR Code, or by visiting the website:
oakleyuesd.rocketscanapps.com/

Thank you for your support!

Folleto de solicitud de comidas - Español

NONDISCRIMINATION STATEMENT:

In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, sex, disability, age, or reprisal or retaliation for prior civil rights activity in any program or activity conducted or funded by USDA.

Persons with disabilities who require alternative means of communication for program information (e.g. Braille, large print, audiotape, American Sign Language, etc.), should contact the Agency (State or local) where they applied for benefits. Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English.

To file a program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, (AD-3027) found online at: How to File a Complaint, and at any USDA office, or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by:

Mail: U.S. Department of Agriculture
Office of the Assistant Secretary for Civil Rights
1400 Independence Avenue, SW
Washington, D.C. 20250-9410;
Fax: (202) 690-7442; or
Email: intake@usda.gov.

This institution is an equal opportunity provider.

Director of Nutrition Services

Cheryl Wagner
(925) 625-6851

cwagner@ouesd.k12.ca.us

Staff Directory

Belinda Silvers
Cafeteria Supervisor
(925) 625-6851
bsilvers@ouesd.k12.ca.us

Tayler Drafton
Clerk
(925) 625-6851
tdrafton@ouesd.k12.ca.us